OCEANIA
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508 627 0054
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Oceania... known for its food... even has an onboard cooking class kitchen. Jacques Pépin created menus, in certain restaurants. Still have not been aboard these ships..but those who I book love them!
Oceania Cruises has become renowned. Our ships cater to just 684 pampered guests on Regatta, Insignia, Nautica and Sirena and 1,250 privileged guests on Marina and Riviera. Warmth and conviviality come naturally. Elegance and grace are givens. The ambiance is exceptionally relaxed and personal as they singularly focus on your individual desires. Consequently, service standards soar, guests easily develop a rapport with staff and fellow guests, and the friendships only deepen as the days pass effortlessly. |
