CRYSTAL ESPRIT
508 627 0054
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Photo courtesy of Crystal Cruises
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Meet Crystal Esprit®—the world’s newest, most luxurious all-inclusive super-yacht. Debuting December 2015 in the verdant Seychelles Islands, prepare to discover The Crystal Experience® in a far more intimate setting with just 62 other intrepid global travelers.
Just added to my Bucket list! |
Crystal Esprit will offer guests an array of culinary choices at any time of day or night, from small bites and midnight snacks, to casual lunches al fresco and chic, multi-course dinners. “Local” versions of favorite Crystal dishes will also be served, using the freshest ingredients available in each destination and reflecting the local flavors. The onboard eateries include:
The Yacht Club and its outdoor extension, the Patio Café restaurants will serve a selection of Crystal’s modern and classic specialties, with made-to-order omelets, waffles and pancakes and a health bar with fresh fruit and vegetable juices for breakfast; lunch options including made-to-order pastas and risottos, seafood and meat antipasti, and a raw and salad bar, plus an à la carte menu offering local dishes; dinner menus include a Modern Tasting menu and a Classic menu including local inspired dishes using the freshest ingredients found at the local markets, all served in a bright and immaculate setting with expansive windows and sea breezes;
The Sunset Bar & Grill menu will feature burgers, wraps and locally inspired “global street food,” served tapas style and reflecting the destinations visited;
The Pantry will serve as the 24-hour “go-to” spot for freshly baked light snacks and pastries, coffee and a self-service wine bar;
Crystal Esprit Guest Suites also allow travelers to indulge in the plush privacy of their own staterooms, with available 24-hour stateroom dining.
The Yacht Club and its outdoor extension, the Patio Café restaurants will serve a selection of Crystal’s modern and classic specialties, with made-to-order omelets, waffles and pancakes and a health bar with fresh fruit and vegetable juices for breakfast; lunch options including made-to-order pastas and risottos, seafood and meat antipasti, and a raw and salad bar, plus an à la carte menu offering local dishes; dinner menus include a Modern Tasting menu and a Classic menu including local inspired dishes using the freshest ingredients found at the local markets, all served in a bright and immaculate setting with expansive windows and sea breezes;
The Sunset Bar & Grill menu will feature burgers, wraps and locally inspired “global street food,” served tapas style and reflecting the destinations visited;
The Pantry will serve as the 24-hour “go-to” spot for freshly baked light snacks and pastries, coffee and a self-service wine bar;
Crystal Esprit Guest Suites also allow travelers to indulge in the plush privacy of their own staterooms, with available 24-hour stateroom dining.